Wyvis Summer Menu

Sample

 

Dinner Menu 3

 

Carrot & Ginger Soup
served with warm Mull Cheese Scones

* * *

Smoked Mackeral Pate
with Oatcakes & Crisp Salad Leaves

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Scottish Trout with Mango, Avacado & Lime Salsa

* * *

Scottish Sirloin Steak with a Whisky sauce

all

served with Ayrshire New potatoes

and a summer vegetable medley

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Cranachan served with Homemade shortbread

* * *

Irene's Homemade Vanilla icecream with Summer Fruits

* * *

Scottish Cheese Selection served with Oatcakes & Fresh Fruit

Coffee or Tea served with homemade Scottish Fudge Tablet
(in the lounge)

 

 

 

Please note: Dinner is available by prior arrangement only